SKU:86925674731

Sausage Making Using Traditional Methods & Techniques - DVD

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Regular price $19.00 USD
Regular price $46.00 USD Sale price $19.00 USD
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Ships within 48 hours · Estimated delivery Jul 12 - Jul 17

Description

Sausage Making Using Traditional Methods & Techniques - DVDORDER TODAY This sausage making dvd is the first instalment of interactive learning from us at Sausage Made Simple. Follow our resident expert and Melbournes Sausage Queen Sara Grazia, as she covers the process of producing fresh sausages, salami and pancetta, simply and easily for you at home. Our interactive on screen sausage dvd features answers to the most commonly asked questions, as well as tips and hints to assist in your continued sausage

Easy to load

Please let the instructor know prior to the start of the class

This knife has a 16cm blade length

*Choose your glove size using the drop down menu

For everyone’s health and safety please attend if only in good health

Boning knife

Flow rate 111/min

This unit is constructed from galvanised iron food grade and comes with a standard sized mincing plate

perfect for cooking with children

You will get hands-on experience with all the specialist supplies and equipment that are needed to produce both varieties of prosciutto simply and efficiently

” Dion V

Not recommended to use for making fresh sausages

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