SKU:86925674731
Sausage Making Using Traditional Methods & Techniques - DVD
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Ships within 48 hours · Estimated delivery Jul 12 - Jul 17
Description
Sausage Making Using Traditional Methods & Techniques - DVDORDER TODAY This sausage making dvd is the first instalment of interactive learning from us at Sausage Made Simple. Follow our resident expert and Melbournes Sausage Queen Sara Grazia, as she covers the process of producing fresh sausages, salami and pancetta, simply and easily for you at home. Our interactive on screen sausage dvd features answers to the most commonly asked questions, as well as tips and hints to assist in your continued sausage
Easy to load
Please let the instructor know prior to the start of the class
This knife has a 16cm blade length
*Choose your glove size using the drop down menu
For everyone’s health and safety please attend if only in good health
Boning knife
Flow rate 111/min
This unit is constructed from galvanised iron food grade and comes with a standard sized mincing plate
perfect for cooking with children
You will get hands-on experience with all the specialist supplies and equipment that are needed to produce both varieties of prosciutto simply and efficiently
” Dion V
Not recommended to use for making fresh sausages
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
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